Welcome to the process of wedding cakes.
A part in contributing to the overall experience of a personalised dream wedding.
Froot Loops and Koko Crunch Cupcakes
Want to eat cupcakes but too lazy for frosting? Look at my Kiwi Cupcakes baked with Froot Loops on top and sprinkled with icing sugar. This idea is from Gastronomy Blog where Apple Jacks are used. Don't think there's any Apple Jacks in Malaysia. Also check out The Crepes of Wrath and I found that their Froot Loops has brighter colours. Therefore, the colours turned out better than mine. I also made lemon cupcakes with Koko Crunch sprinkled with icing sugar.
Kiwi Cupcakes with Froot Loops
Lemon Cupcakes with Koko Crunch
Both of the taste good! Soft on the insides and crunchy on top!